Summary | Lee Kum Kee, the inventor of the oyster sauce and
producer of more than 200 types of condiments, is the latest
among Hong Kong's companies to be piling into overseas
property, amid record prices at home.
producer of more than 200 types of condiments, is the latest
among Hong Kong's companies to be piling into overseas
property, amid record prices at home.
scmp.com | 06 August 2017