Summary | Chinese are great at stir frying various dishes,
including vegetables and rice. But when fruits become the
heroes of the dishes, even an experienced gourmet chef can find
it difficult to fire up the pot.
including vegetables and rice. But when fruits become the
heroes of the dishes, even an experienced gourmet chef can find
it difficult to fire up the pot.
chinadaily.com.cn | 08 April 2016