Summary | In China, genetically modified food is a hot-button
issue, replete with bilateral trade spats and an official ban
on the commercial production of GMO grains on home soil. Or at
least, there is supposed to be such a ban. An eight-month probe
last year by Greenpeace found what it calls large-scale
production of GMO corn in the northeastern province of ...
blogs.wsj.com | 01 February 2016